Sweet & Sour Sausage & Potatoes
Cook these first
Prep or cook these items before starting the rest of the recipe.
- 2cook this first[diced]potato
use baby potato or small-medium russett
- 1/2lbcook this first[diced]italian sausage
use rope sausage
- 1[chopped]onion
- 1-2tbspbutter
- 1/4cvinegar
- 1/2cwater
- 1tbspflour
- 1tbspsugar
- 1/2tspparsley
or 2 fresh sprigs, stems removed
- 1/4tspthyme
Directions:
Timers
Cook and dice potatoes.
In skillet over low-medium heat, saute onion with small amount of butter until tender.
Add flour to make a paste.
Add sugar, vinegar, & water and stir until thick and bubbly.
Add thyme, sausage, parsley, & potatoes and heat through.
Garnish with parsley.