Tennessee Onions
- 2.5lb[sliced]vidalia onion
about 3 large onions, substitute with Texas Sweet
- 1/4c[sliced]butter
salted. 1/4" thick pieces.
- 4oz[shredded]cheddar cheese
mild
- 4oz[shredded]gouda cheese
smoked
- 1/2tsporegano
- 1tspparsley
- 1tspthyme
- 1/4tspcayenne pepper
- 1tspgarlic salt
- 1/2tspdry mustard
Directions:
Timers
- Preheat oven to 350° and coat a 9"x13" baking dish with cooking spray
- Place onions sliced 1/4" thick in a large bowl. Sprinkle with thyme, parsley, garlic salt, oregano, mustard, and cayenne pepper; toss gently to coat
- Arrange evenly in prepared baking dish
- Arrange butter evenly over onions, and sprinkle with cheddar and gouda
- Cover with aluminum foil, and bake until onions are soft and sides are bubbly, about 40 minutes.
- Remove foil, bake until top is golden, about 30 minutes.