Simple Lasagna

If using meat, first brown ground beef and then combine with tomato sauce

1. Spread about 1 cup sauce in 9x13 baking dish.
2. Mix cottage cheese and plain yogurt.
3. Layer 1/3 each: noodles, cheese mixture, mozzarella, tomato sauce (with or without meat), parmesan.
4. Repeat once or twice.
5. Pour in water around edges of dish and cover tightly with foil.
6. Bake at 350° for 1 hour.
7. Remove foil and bake 15 minutes longer.
8. Let stand 20 minutes before serving

Meatless variation - thaw one package chopped frozen spinach, squeeze to remove excess water and use as one of the layers. Reduce water by 1/4 cup